Category

Heating and cooking equipment

Equipment category: Heating and cooking equipment.

7 items in this category
Steam melter

Steam melter

The equipment is designed for melting various fat masses: margarine and combined fat; confectionery fat; palm oil; cocoa butter and substitutes; butter, spread, etc.…

Price on request Details
Tempering container

Tempering container

The tempering machine is a thermomixer, the task of which is to maintain a certain temperature regime with continuous mixing of the confectionery masses.…

Price on request Details