Cake and biscuit cutting machine

cake and biscuit cutting machine designed for formatting various products:

• cakes;
• biscuit layers;
• rolls;
• and so on.

The machine is designed for fast and accurate vertical cutting of cakes, sponge layers, and rolls. All necessary parameters are set on the touch screen. Cutting is carried out with knives that perform reciprocating movements, which allows you to achieve an even cut without jams. The movement and positioning of the table is implemented on linear guides paired with two servomotors, ensuring high accuracy. After each cut, the knives are cleaned automatically, maintaining the excellent appearance of the cut product.

Features of:

• Maintaining the exact dimensions of the resulting products.
• The double knife allows you to achieve high quality cuts.
• Effective knife cleaning system.
• System for disinfecting knives by spraying with alcohol.
• The machine body is made of AISI304 stainless steel.
• Containers for collecting residues will help keep the work area clean longer.
• Parameter settings are performed on the operator's touch panel with an intuitive interface. The cycle is started by pressing the “START” button on the control panel.
• Simplicity of design, minimal adjustments, reliability of equipment.
• All parts and assemblies in contact with the products being cut are made of materials approved for use in contact with food products.
• The knife heating system ensures an even cut of chocolate glaze.

Unique advantages of:

1. Maximum possible operating speed:

• Adjustable height of the knife relative to the substrate. Allows you to save time on unnecessary raising and lowering of the knife.
• Adjustable speed of the knife, and the speed for raising and lowering the knife is set separately. As a rule, the product is cut at a low speed, but the lifting can be accelerated.
• The oscillation frequency of the cutting blades is set separately for lowering the knife and for raising the knife, which further increases the speed when lifting the knife.
• The maximum possible speed of the knife cleaning slider determines how quickly the knife can make a new cut.
• The maximum possible operating speeds of rotation and linear movement of the table (set in the program).
• Saving time and minimizing the human factor when placing the cake on the base, due to the fact that the base has markings.

2. Mode for cutting two rectangular cakes from one installation.
3. Any components are always in stock and ready for urgent shipment.
4. Professional technical support:

• Online consultations.
• It is possible to change the software to suit your needs.