The equipment is designed for rolling out dense dough for lavash, pizza, pies, pita, flatbreads, dumplings, dumplings, khinkali, etc. in small and medium-sized industries where manual labor predominates. Two pairs of adjustable shafts 60 and 30 cm ensure rolling in one cycle.
Advantages of:
- The powerful 0.55 kW motor provides torque for fast dough rolling.
- Adjusting the rotation speed of the shafts with a frequency converter allows you to select the optimal modes for each dough.
- Shaft diameter – 66 mm.
- Cleaning knives with springs for shafts.
- Easy cleaning of equipment.
- All elements in contact with the product are made of food materials: stainless steel, aluminum and polymers.
- Low noise level.
